2023 ACG San Francisco Food & Beverage Forum

Annual Food & Beverage Forum
September 12, 2023 | 5:00-8:00 PM
Baker Botts L.L.P., 101 California Street, Suite #3200, San Francisco

Join us for one of ACG San Francisco's favorite annual events, our highly anticipated 2023 Food & Beverage Forum, where you'll have the opportunity to engage with CEOs, CFOs, heads of sales and marketing, investors, and advisors.

The forum offers a range of panel discussions, including:

Navigating Product Innovation and Revenue Growth Management from Emerging Brands, Legacy Brands, and Food Ingredients Manufacturers

• Jennifer Barney, Founder at 3rd and Broadway, CPG Advisor (founder of Barney Butter)
• J.P. Hvizda, SVP, Retail & Private Brands at Challenge Dairy Products
• Deb Luster, Co-Founder and Board Member at Goodles
• Justin Smith, President at Cache Creek Foods
• Colin Davidson, Partner at OMNIUM

ESG in the Food and Beverage Industry: How Consumer Trends are Influencing Investment Criteria

• Carol Barsotti, President at fieldTRUE
• Colin Davidson, Partner at OMNIUM
• Colin McElroy, VP at AGR Partners

From Tried and True to Trailblazing: Trends and Innovations Shaping CPG Manufacturing and Development

• Stephanie Robbins, Co-Founder, Hyht Bites, Inc.
• Dan Howell, CPG R&D

Experience our Founder Story breakout sessions and product showcase, where you'll have the chance to savor delightful offerings from reimagined and emerging food and beverage companies. From artisanal snacks to craft beverages, the showcase will be a feast for your senses, providing a glimpse into the future of the food and beverage industry.

Don't miss this opportunity to be among the first to taste and discover exciting new products. Join us at the 2023 Food & Beverage Forum!